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Wednesday, September 29, 2010

ScienceDirect Search Alert: vegan


1.Nutrient Adequacy of Vegetarian Diets

Journal of the American Dietetic Association, Volume 110, Issue 10, October 2010, Page 1450
Gabrielle Turner-McGrievy

2.Author's Response

Journal of the American Dietetic Association, Volume 110, Issue 10, October 2010, Pages 1451, 1453
Sissel Urke Olsen

3.How does the connectivity between populations mediate range limits of marine invertebrates? A case study of larval dispersal between the Bay of Biscay and the English Channel (North-East Atlantic)
Original Research Article
Progress In Oceanography, In Press, Accepted Manuscript, Available online 29 September 2010
Sakina-Doroth�e Ayata, Pascal Lazure, �ric Thi�baut

4.Land use intensity in grasslands: Changes in biodiversity, species composition and specialisation in flower visitor networks
Original Research Article
Basic and Applied Ecology, In Press, Corrected Proof, Available online 25 September 2010
Christiane Natalie Weiner, Michael Werner, Karl Eduard Linsenmair, Nico Bl�thgen

5.Food Cravings and Intake of Sweet Foods in Healthy Pregnancy and Mild Gestational Diabetes Mellitus - A Prospective Study
Original Research Article
Appetite, In Press, Accepted Manuscript, Available online 23 September 2010
Lisa M. Belzer, John C. Smulian, Shou-En Lu, Beverly J. Tepper

6.Contents

Dental Materials, Volume 26, Supplement 1, 2010, Pages i-vi


7.Fluoride treatment of demineralization in patients following a vegan diet: Observational study

Dental Materials, Volume 26, Supplement 1, 2010, Page e84
F. Zotti, L. Laffranchi, D. Dalessandri, P. Fontana, C. Paganelli

Access all 7 new results
in ScienceDirect for: ALL(vegan)

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